Cherry Chiffon Desserts Recipe

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Cherry Chiffon Desserts
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Ingredients:

Directions:

  1. In large bowl, combine all ingredients and mix well.
  2. Spoon into individual serving dishes or large serving bowl.
  3. Chill 30 minutes.
  4. Garnish as desired.
  5. Store leftovers covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 697.84 Kcal (2922 kJ)
Calories from fat 690.78 Kcal
% Daily Value*
Total Fat 76.75g 118%
Cholesterol 0.47mg 0%
Sodium 16.4mg 1%
Potassium 5.39mg 0%
Total Carbs 4.62g 2%
Sugars 3.18g 13%
Dietary Fiber 0.11g 0%
Protein 0.51g 1%
Vitamin C 0.3mg 0%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 815.94 Kcal (3416 kJ)
Calories from fat 807.7 Kcal
% Daily Value*
Total Fat 89.74g 118%
Cholesterol 0.55mg 0%
Sodium 19.18mg 1%
Potassium 6.31mg 0%
Total Carbs 5.4g 2%
Sugars 3.71g 13%
Dietary Fiber 0.13g 0%
Protein 0.59g 1%
Vitamin C 0.3mg 0%
Calcium 17.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Total Fat

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