Cherry Cream Cheese Cookies Recipe

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Cherry Cream Cheese Cookies
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Ingredients:

Directions:

  1. Preheat Oven to 375'.
  2. In a large bowl, cream together butter and cream cheese until fluffy.
  3. Stir in Remaining Ingredients. (dough will be a bit stiff).
  4. Drop by rounded tablespoonsful about 1 inch apart onto ungreased cookie sheet.
  5. Bake about 8-10 minutes. Watch them closely and don't let them get too brown.
  6. Remove to wire rack to cool.
  7. Yield is approximate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 877.95 Kcal (3676 kJ)
Calories from fat 452.97 Kcal
% Daily Value*
Total Fat 50.33g 77%
Cholesterol 176.31mg 59%
Sodium 655.26mg 27%
Potassium 122.76mg 3%
Total Carbs 96.27g 32%
Sugars 41.15g 165%
Dietary Fiber 3g 12%
Protein 9.65g 19%
Vitamin A 0.6mg 19%
Iron 1mg 5%
Calcium 54.6mg 5%
Amount Per 100 g
Calories 412.91 Kcal (1729 kJ)
Calories from fat 213.04 Kcal
% Daily Value*
Total Fat 23.67g 77%
Cholesterol 82.92mg 59%
Sodium 308.18mg 27%
Potassium 57.73mg 3%
Total Carbs 45.28g 32%
Sugars 19.35g 165%
Dietary Fiber 1.41g 12%
Protein 4.54g 19%
Vitamin A 0.3mg 19%
Iron 0.4mg 5%
Calcium 25.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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