Directions:
- Place chicken and pork in a heavy-duty, zip-top plastic bag. Combine cream of coconut and next 6 ingredients; pour over meat. Seal bag, and marinate meat in refrigerator 4 hours, turning bag occasionally. Soak 24 (6-inch) bamboo skewers in water 30 minutes; set aside.
- Combine peanut butter and next 5 ingredients in container of an electric blender; cover and process until smooth. Set aside.
- Drain meat; discard marinade. Thread chicken and pork evenly onto skewers. Cut sweet red pepper into 12 (1 1/2-inch) squares. Cut each square diagonally in half, forming 24 triangles. Place 1 triangle on the end of each skewer. Place half of skewers on rack of a lightly-greased broiler pan. Broil 5 1/2 inches from heat (with electric oven door partially opened) 4 minutes on each side or until chicken and pork are done. Transfer to a serving platter. Repeat procedure with remaining skewers. Serve satay warm with peanut sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1481.88 Kcal (6204 kJ) | ||
| Calories from fat | 814.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 90.47g | 139% | |
|---|---|---|---|
| Cholesterol | 193.49mg | 64% | |
| Sodium | 2249.8mg | 94% | |
| Potassium | 1972.08mg | 42% | |
| Total Carbs | 71.29g | 24% | |
| Sugars | 58.13g | 233% | |
| Dietary Fiber | 7g | 28% | |
| Protein | 100.69g | 201% | |
| Vitamin C | 115.4mg | 192% | |
| Vitamin A | 0.9mg | 29% | |
| Iron | 18.9mg | 105% | |
| Calcium | 95.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 210.81 Kcal (883 kJ) | ||
| Calories from fat | 115.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.87g | 139% | |
|---|---|---|---|
| Cholesterol | 27.53mg | 64% | |
| Sodium | 320.06mg | 94% | |
| Potassium | 280.55mg | 42% | |
| Total Carbs | 10.14g | 24% | |
| Sugars | 8.27g | 233% | |
| Dietary Fiber | 1g | 28% | |
| Protein | 14.32g | 201% | |
| Vitamin C | 16.4mg | 192% | |
| Vitamin A | 0.1mg | 29% | |
| Iron | 2.7mg | 105% | |
| Calcium | 13.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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