321169 cajun marinated pork chops Recipes

ketchup, dijon mustard, molasses, cider vinegar, worcestershire sauce, dried thyme, onion, chopped, garlic cloves, minced, pork loin chops (bone in ), fresh parsley, chopped

pork chops ( 1-inch thick ), honey, white vinegar, soy sauce, ground ginger, garlic clove, minced

paprika, ground cumin, ground black pepper, cayenne pepper, rubbed dried sage leaves, garlic salt, extra-virgin olive oil, center cut pork chops

butterfly boneless pork chops, paprika, sage, salt, pepper or 1 tsp cayenne, garlic powder, oil

pork chops, soy sauce, rice wine vinegar, sesame oil, fresh cilantro, scallions, chopped

pork chops, each about 8 oz and 3/4 inches thick, extra virgin olive oil, balsamic vinegar, dry riesling wine, fleur de sel , plus more to taste, freshly ground 5 peppercorn blend , plus more to taste, garlic cloves, peeled and smashed, chopped fresh rosemary, dried apricot, yellow onions, each cut into 8 wedges

pork chops, pineapple chunks , including juice, brown sugar, soy sauce

pork chops (about 3/4-inch thick or thicker or use 2 tenderloins), low sodium soy sauce (use only low sodium ), bourbon, worcestershire sauce, water, vegetable oil, fresh minced garlic, brown sugar, black pepper, fresh minced gingerroot (or use 1/2 tsp dry ginger powder)

pork chop, boneless (four thick chops ), salt (plus some extra to taste), hard alcoholic cider (1 bottle), vidalia onion, sliced, olive oil, old bay seasoning, garlic cloves, minced, sriracha sauce, black pepper, paprika

actual ) balsamic vinegar, actual ) extra-virgin olive oil, actual ) honey, rosemary, lean boneless pork chops , trimmed of visible fat, olive oil (cooking spray ), peaches, halved and pitted, thyme

salad oil, soy sauce, yellow mustard, salt, garlic clove, finely minced, pepper, vinegar, fresh lemon juice, parsley flakes, pork chops, 3/4 inch thick

pork loin chop with bone, 1/2 inch thick about 1 lb, trimmed of fat, mrs dash s extra spicy seasoning, vegetable oil, onion, sliced, zesty diced tomatoes with jalapeno peppers, undrained

boneless pork chops, about 1 inch thick, lemon juice, olive oil, fresh parsley, chopped, fresh rosemary, chopped, fresh thyme, chopped, fresh sage, chopped, pepper

boneless pork chops, vegetable juice cocktail (v8), chopped onions, green peppers, chopped, lemon juice, italian salad dressing mix, worcestershire sauce, drop tabasco sauce

pork chops, about 1 inch thick, oil (i use a blend of canola and veggie), salt, cayenne pepper (i have also used a cajun blend such as tony chachere s), dry white wine, bell pepper, chopped, onion, chopped, garlic, chopped, soy sauce, pineapple chunk (reserve some of the juice, about 1/2 cup )

smoked paprika, dried oregano, onion powder, sea salt, divided, fresh ground black pepper, pork chops , trimmed of visible fat, safflower oil, divided, frozen corn kernels, thawed patted dry, onion, diced, green bell pepper, diced, jalapeno pepper, seeded finely chopped, grape tomatoes, quartered

chopped cilantro, bone-in rib pork chops(1 thick ), jalapeno chilies,minced, lime juice, vegetable or olive oil, tequila or water, grated lime peel, minced garlic, ground chipolte chili or chili powder, chopped fresh oregano or 1 tsp dried, salt, ground cumin, pepper, ground allspice

italian dressing, dijon mustard, pork chops, red pepper, cut into wedges, yellow pepper, cut into wedges, zucchini, diagonally sliced