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Sweet Potato-Pecan Cupcakes With Cream Cheese Frosting Recipe

Sweet Potato-Pecan Cupcakes With Cream Cheese Frosting Recipe

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Sweet Potato-Pecan Cupcakes With Cream Cheese Frosting

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Ingredients:

Serving

Directions:

Place pecans in a single layer in a shallow pan.
Bake at 350° for 8 to 10 minutes or until toasted, stirring once after 4 minutes.
Beat sugar and butter at medium speed with an electric mixer until blended. Add eggs, 1 at a time, beating until blended after each addition.
Whisk together mashed sweet potatoes, orange juice, and vanilla extract. Combine flour and next 5 ingredients. Add flour mixture to sugar mixture alternately with sweet potato mixture, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Fold in toasted pecans. Place foil baking cups in muffin pans, and coat with vegetable cooking spray; spoon batter into cups, filling two-thirds full.
Bake at 350° for 28 to 30 minutes or until a wooden pick inserted into center comes out clean. Remove immediately from pans, and cool 50 minutes to 1 hour or until completely cool. Spread cupcakes evenly with Cream Cheese Frosting. Garnish, if desired.
Cream Cheese Frosting Recipe ~.
1/2 cup butter, softened
1 (8-oz.) package cream cheese, softened
1 (16-oz.) package powdered sugar
1 teaspoon vanilla extract
Makes 3 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1004.1 Kcal (4204 kJ)
Calories from fat	574.69 Kcal
		% Daily Value*
Total Fat	63.85g	98%
Cholesterol	205.34mg	68%
Sodium	260.42mg	11%
Potassium	442.99mg	9%
Total Carbs	98.13g	33%
Sugars	43.38g	174%
Dietary Fiber	5.8g	23%
Protein	15.3g	31%
Vitamin C	14.5mg	24%
Vitamin A	0.4mg	13%
Iron	2.6mg	15%
Calcium	111.3mg	11%

Amount Per 100 g
Calories	404.39 Kcal (1693 kJ)
Calories from fat	231.45 Kcal
		% Daily Value*
Total Fat	25.72g	98%
Cholesterol	82.7mg	68%
Sodium	104.88mg	11%
Potassium	178.41mg	9%
Total Carbs	39.52g	33%
Sugars	17.47g	174%
Dietary Fiber	2.34g	23%
Protein	6.16g	31%
Vitamin C	5.8mg	24%
Vitamin A	0.2mg	13%
Iron	1.1mg	15%
Calcium	44.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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